This product is made from fresh, ripe tomatoes. Prepared through a 0.8 mm sieve to extract skins and seeds. The tomato juice thus obtained is subjected to evaporation under vacuum to a concentration of 28-30ºBrix.

Ingredients:Tomato concentrate (99.9%) and acidity regulator: citric acid.

Nutritional information, average content per 100 g

Energy: 109 Kcal (463 KJ)

Fat: 0.5 g

of which saturated: 0.1g

Carbohydrates: 19.1 g

of which sugar: 12.2 g

Dietary fiber: 4.1 g

Proteins: 5.1 g

Salt: 0.15 g (comes exclusively from its natural content)